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Chef Jacob Hilbert Presents … New Years Eve Dinner

December 28, 2019 @ 6:30 pm - 9:30 pm

|Recurring Event (See all)

One event on December 31, 2019 at 6:30 pm

$35 – $100

An 8 Course New Year’s Eve

Oyster roast with champagne
Lobster & caviar a la Bocuse (white truffle augmentation available for 50.00 per person or 90 for two)
Foie gras roasted with winter’s preserves
Suckling pig, apples, chestnuts
A bar n wagyu ribeye presented two ways
A carefully selected and composed cheese course
Drunken chocolate debauchery
A gift for the new year

Details

Date:
December 28, 2019
Time:
6:30 pm - 9:30 pm
Cost:
$35 – $100
Event Categories:
,
Event Tags:
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Website:
https://www.facebook.com/events/526452901536203/

Organizer

The Inn on the Creek
Phone:
254-947-5554
Email:
hello@inncreek.com
Website:
www.inncreek.com

Venue

The Inn on the Creek
602 Center Circle
Salado, 76571 United States
Google Map
Phone:
254-947-5554
Website:
www.inncreek.com